Williamson is recognized, in the Delaware Valley, as a leader in leisure dining and catering with over 60 years of experience standing behind our commitments to quality, service, and uncompromising excellence.

In 1943, when Joseph A. Williamson, Sr. first opened his Jenkintown restaurant, his desire was to provide high quality, delicious food and service to his customers at reasonable prices.

With a history of operating landmark restaurants and catering companies throughout the Delaware Valley, we are proud of our dining and catering capabilities, which serve thousands of customers every day.

Meeting the needs of daily restaurant patrons ‑‑ many of whom who have been regulars for decades ‑‑ and recognizing a broad‑based need for a truly personalized approach to provide restaurant quality dining management services ‑‑ was the catalyst for Williamson Hospitality Services.  This unique organization offers a variety of personalized, restaurant‑style dining alternatives to meet clients' requirements in managing and operating dining programs for corporations, retirement centers, private schools, colleges and universities, and other contract facilities.

Presently, Williamson Hospitality offers the following services

• On Site Foodservice, Vending and Catering

• Special Event Management

• Office Coffee and Refreshment Programs

• Facility Engineering, Design and Decor

• Equipment Sourcing and Purchasing

• Marketing Analysis

• Hospitality Consulting Services

We are eager to bring the Williamson experience to your organization.